Darjeeling Black Tea Risheehat Estate - Second Flush

Chocolaty and floral, with a medium-strength golden brew. Picked in mid-summer, this Darjeeling tea has darker flavors than the classic first flush (spring-picked) Darjeeling tea.

Darjeeling is an area in Northeastern India, nestled in the Himalayas a mile above sea level. It is renowned for producing wonderful, delicately flavored teas, floral, fruity, and almost spicy. They are popular in Britain, and often called the Champagne of teas.